Hot Fork Menu 

Chilli Con Carne 

Beef Stroganoff 

Supreme of Chicken, in a Mushroom and White Wine Sauce

Lasagne Verdi 

Chicken, or Beef, Curry

Chicken and Ham Tagliatelle

Smoked Salmon, tender-stem Broccoli and Prawns with Fusilli Pasta

Poached Salmon, with Lemon and Dill

Luxury Fish Pie with Cheesy Mash and Crumb Topping

Mediterranean roasted vegetable lasagna (V)

Baked Bell Pepper stuffed with Sauté Vegetables, wild Rice and Feta Cheese (V)

Mushroom and Leek Stroganoff (V)

Roasted Vegetable and Feta Cheese Strudel (V)

Choose three dishes from the above

 

All the above served with three of the following:

Baby boiled Potatoes

Boiled Basmati Rice

French Fried Potatoes

Roast Potatoes  

Toss Mediterranean Salad, with Fetta Cheese

Selection of Rustic Breads, with Butter

 

A selection of homemade Sweet/Puddings, Cakes, Patisserie, and Tray Bakes are available on request.