Hot Fork Menu
Chilli Con Carne
Beef Stroganoff
Supreme of Chicken, in a Mushroom and White Wine Sauce
Lasagne Verdi
Chicken, or Beef, Curry
Chicken and Ham Tagliatelle
Smoked Salmon, tender-stem Broccoli and Prawns with Fusilli Pasta
Poached Salmon, with Lemon and Dill
Luxury Fish Pie with Cheesy Mash and Crumb Topping
Mediterranean roasted vegetable lasagna (V)
Baked Bell Pepper stuffed with Sauté Vegetables, wild Rice and Feta Cheese (V)
Mushroom and Leek Stroganoff (V)
Roasted Vegetable and Feta Cheese Strudel (V)
Choose three dishes from the above
All the above served with three of the following:
Baby boiled Potatoes
Boiled Basmati Rice
French Fried Potatoes
Roast Potatoes
Toss Mediterranean Salad, with Fetta Cheese
Selection of Rustic Breads, with Butter
A selection of homemade Sweet/Puddings, Cakes, Patisserie, and Tray Bakes are available on request.